Built in 1850 - this colonial-style budget resort is sprawled across four acres of woods and greenery. There are three deluxe double bedrooms and two master deluxe bedrooms to choose from. Guests are offered Continental, Chinese and a variety of local cuisine from the kitchen of this hotel, which is prepared from garden fresh vegetables and garnished with fragrant spices. There are loads of recreational activities that are organized on request, namely jungle safaris and trekking.
